Such a gooood start of the day: granola with yoghurt and fresh fruit! But when you buy granola (or cruesli or muesli) in the supermarket, you’ll find a lot of added sugars and extra’s. And we don’t want that! So it’s a way healthier to make your own! And also super super delicious! Here is my recipe I always use!
You’ll need:
✚ 100 grams of rolled oats
✚ 100 grams of oat flakes
✚ 100 grams of nuts (choose any you like, like walnuts, hazelnuts, almonds or pecan nuts)
✚ 4 tablespoons of maple syrup (or honey or any other sweetner)
✚ Optional addings: dates or dried fruit, cinnamon, cacao nibs.. go crazy!
Mix it up!
✚ It’s as easy as it can get: stir all the ingredients in a bowl until you have a good mix.
✚ Spread the mixture evenly over an oven plate.
✚ Place it in a preheated oven (150° degrees) for 25 minutes. Check every 7 or 10 minutes to stir the granola using a spoon. This will prevent it from burning. When the granola is golden-brown you know it’s ready!
✚ Done! Let it cool down for a bit before pouring your granola in a glass pot or jar.
Hope you like it just as much as I do! Do you also make your own granola? Love love love to hear if you do and what your favorite recipe is!
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